Apple processing industry to obtain rapid development of its by-products tend to diversification
Apple processing
industry in China started late, relatively low level of processing.Since the
reform and opening up, China's apple processing industry rapid development, concentrate
apple has become the most major processed products and export products, apple
wine, vinegar, fresh apple juice and other apple products processing gradually
rise, promote the overall progress of the apple processing industry
Apple juice
processing are mainly apple juice concentrate and a small amount of cloudy
juice and concentrate.In international trade, the apple juice concentrate with
high sugar, small volume, light quality, convenient handling and very
popular.The production 1 ton per apple concentrate need 8 tons of raw
materials, raw materials can absorb a lot of apple, therefore concentrate
production will still be the main direction of deep processing of
apple.Currently on the market of apple juice still in concentrated apple juice
as the main raw material, add water and essence of reduction.Fruit juice after
pressing, sterilization, sterilization after degumming, enrichment and water
reduction, nutrients and flavor substances in fruit most has the loss.Whereas
cloudy apple juice, juice after squeezing, sterilization, canned processing of
short time, maximum limit retains the nutrients in apples, and the loss is
small, the balmy composition of fruit juice is a kind of natural fruit drinks.
Apple wine is the
world's second largest wine after wine, it is the apple as the main raw
material, by crushing, pressing, low temperature fermentation, aging deployment
of fruit wine.Cider wine degree is low, soft flavor, the price is low,
consumption is obviously rising trend in our country.Originated in yantai apple
wine production in our country, was still in its infancy.Currently, about 20
national apple wine production enterprises, the annual output 10000
tons.Relative to the apple juice, cider, request the phenolics content in the
raw material is higher, in order to increase the mellow wine degrees, therefore
should be combined with the enterprise processing requirements, select suitable
for the domestic market of apple wine processing special varieties, processing
varieties raw material base is established
News
- shuxin start to use new website
- Whether family kitchen take-away mode into compliance management
- Pepper processing in more depth, and move large industry
- The challenge of the food industry, and consumers communication and exchanges
- Apple processing industry to obtain rapid development of its by-products tend to diversification
- Limit production affect the production of 1.6 million tons, intensified steel supply and demand game
